Description

A hotel general manager usually has the responsibility of overseeing the entire workings of a given hotel. Keeping finances in order, planning for events within the hotel, and budgeting for new renovations to the building are all within the realm of a hotel general manager’s duties. It is normally the hotel general manager’s job to ensure that all employees at the hotel are performing their work in a satisfactory manner and are making the hotel guests feel welcome and pleased. If any hotel staff perform their work poorly, it is the hotel general manager’s duty to terminate them.Hiring new employees is also within the realm of a hotel general manager’s duties as well. Ensuring that security measures are place to keep guests and employees safe at the hotel should be of utmost importance to a hotel general manager. According, budgeting for a security system and surveillance is normally on the to-do list of a hotel general manager. Maximizing profits is extremely important for the success of the hotel, and it is generally within the hotel general manager’s list of duties to do so. Whether it be offering specials on rooms or discounts for certain times of the yea, it is the hotel general manager’s duty to ensure the hotel stays afloat financially.Hotel general managers normally do not need a specific degree, though having a degree in business management or hospitality is a huge plus. As a management position, years of experience is also usually required.

Roles & Responsibilities

As a General Manager in a hotel with 0-3 years of experience in Canada, your main responsibilities include:

  • Oversee daily operations of the hotel, ensuring smooth functioning of all departments and adherence to quality standards. You are responsible for managing and coordinating the day-to-day activities of the hotel, ensuring that all departments are operating efficiently and meeting the required quality standards.
  • Manage and train hotel staff, including hiring, scheduling, and performance evaluation. You are responsible for recruiting, training, and supervising hotel staff, including overseeing their schedules and conducting performance evaluations to ensure a well-trained and competent team.
  • Ensure guest satisfaction by providing exceptional customer service and resolving guest concerns. You are responsible for ensuring that guests have a pleasant and memorable experience at the hotel by providing excellent customer service and promptly addressing any issues or concerns they may have.
  • Develop and implement strategies to maximize revenue, control costs, and achieve profitability goals.

Qualifications & Work Experience

For a General Manager, Hotel, the following qualifications are required:

  • Extensive experience in the hospitality industry, with a proven track record of successfully managing hotel operations and delivering exceptional guest experiences.
  • Strong leadership skills to effectively lead and motivate a diverse team, ensuring high levels of employee engagement and productivity.
  • Excellent communication and interpersonal skills to interact with guests, staff, and stakeholders, resolving customer complaints and maintaining positive relationships.
  • Financial acumen to manage budgets, forecast revenue, and control costs, ensuring profitability while maintaining quality standards.

Essential Skills For General Manager, Hotel

1

Operations Management

2

Budget Estimation

3

People Management

4

Leadership Organisation Teamwork

5

Leadership

Skills That Affect General Manager, Hotel Salaries

Different skills can affect your salary. Below are the most popular skills and their effect on salary.

Customer Service

5%

Leadership

3%

Career Prospects

The role of General Manager in the hotel industry is crucial for overseeing operations and ensuring guest satisfaction. With 0-3 years of experience in Canada, individuals in this role can explore alternative career paths. Here are four options to consider:

  • Front Office Manager: Responsible for managing the front desk operations, including guest check-in/check-out, reservations, and guest services.
  • Sales Manager: Focuses on generating revenue by developing sales strategies, building client relationships, and managing the sales team.
  • Food and Beverage Manager: Oversees the food and beverage operations, including restaurant management, menu planning, and ensuring high-quality service.
  • Event Manager: Manages the planning and execution of events, conferences, and banquets, coordinating with clients, vendors, and internal departments.

How to Learn

The job role of General Manager in the hotel industry is expected to see steady growth in the Canadian market. According to a 10-year analysis, the demand for General Managers is projected to increase due to the expanding hospitality sector. With the rise in tourism and business travel in Canada, more hotels are being established, leading to a higher demand for skilled General Managers to manage operations effectively. This growth trend is expected to provide numerous employment opportunities for individuals seeking to pursue a career in hotel management.